• Min. Bachelor Degree
  • Min. 5 Years Experience in Managerial Level
  • Min. 8 Years Experience in Related Field

17 jam yang lalu

 

Applied
  • Berjiwa Pemimpin
  • Pengalaman Min.2 Tahun di bidang yang sama
  • Pendidikan Min.D3/ S1

17 jam yang lalu

 

Applied
  • Quality Control Suvervisor
  • Pengalaman min. 2 tahun sebagai Quality Control Su
  • Memiliki Passion F & B

17 jam yang lalu

 

Applied

CHEF EXECUTIVE

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Jakarta Pusat

  • Max 40 years old
  • At least 5 year's of working experience
  • Detail oriented and good communication skills

17 jam yang lalu

Gaji dapat dinegosiasi

Applied
  • Experience Min 5 years
  • Can speak English ( fluent is preferable )
  • To control and monitoring CATERING

17 jam yang lalu

 

Applied
Jangan lewatkan lowongan pekerjaan seperti ini

  • Experience Min 5 years
  • Have experience in catering company
  • Can speak English ( fluent is preferable )

17 jam yang lalu

 

Applied
  • Experience Min 5 years
  • Can speak English ( fluent is preferable )
  • Able to work in remote area

17 jam yang lalu

 

Applied
  • Experience Min 7 years
  • Can speak English ( fluent is preferable )
  • Available to work in rooster system

17 jam yang lalu

 

Applied
  • Pengalaman Min 2thn di bid Catering Box & Prasman
  • Usia Max 35thn
  • Gaji Bulanan & Komisi Penjualan

17 jam yang lalu

 

Applied
  • Proficiency in computer skills
  • Diploma / Degree in Any major discipline
  • Fluent in English language

22-Sep-18

Gaji pokok + Komisi besar

Applied
  • Pengalaman supervisor minimal 3 tahun
  • Menguasai sistem laporan & program restaurant
  • Mempunyai jiwa kepemimpinan

22-Sep-18

Gaji dapat dinegosiasi

Applied
  • Usia max 30 th
  • Pengalaman min. 3 th dibidang marketing Hotel & Re
  • Pendidikan D3/S1 Pariwisata/Perhotelan atau disipl

22-Sep-18

Gaji pokok + Komisi besar

Applied
  • Pendidikan min SLTA
  • Usia 30 tahun
  • Pengalaman di bidang F & B

21-Sep-18

 

Applied
  • Managing Branch Restaurant di Jakarta Pusat
  • Mengepalai 30+ Karyawan
  • Training akan diberikan

21-Sep-18

 

Applied
  • Ability to spot and resolve problems efficiently
  • Diploma of degree in food service management
  • Communication and leadership skills

21-Sep-18

Gaji dapat dinegosiasi

Applied
  • 4 years experience as chef & 2 years as head chef
  • Excellent Food Presentation
  • Be creative for menu development

21-Sep-18

Rp13 Juta - 22 Juta /bulan

Applied
  • Tersedia 2 (dua) lowongan wakil kepala dapur
  • Usia maksimal 45 tahun
  • Mempunyai menu andalan nusantara

21-Sep-18

Rp5 Juta - 8 Juta /bulan (termasuk komisi besar)

Applied
  • Has at least a Diploma in any field
  • Able to work in BALI area
  • Excellent travel opportunities for high achievers

21-Sep-18

 

Applied
  • Inovatif, memiliki motivasi kerja yang tinggi
  • Pengalaman kerja min 2 tahun sebagai F&B Manager
  • Mampu mengkoordinir baik bidang F & B Service

21-Sep-18

 

Applied
  • Has at least a Diploma in any field
  • Able to work in BALI area
  • Excellent travel opportunities for high achievers

21-Sep-18

 

Applied
  • 2 years as Branch Manager
  • English Intermediate Level
  • Salary 7,500,000 - 10,000,000, Jakarta

20-Sep-18

Rp6 Juta - 10 Juta /bulan

Applied
  • Operates a Coworking Space in Kuningan
  • Specializes in marketing, sales and partnerships
  • Able to handle and innovate in a fast-paced job

20-Sep-18

Gaji pokok + Komisi besar

Applied
  • Manage and oversee a Coworking Space in Kuningan
  • Specializes in marketing, sales and partnerships
  • Able to handle and innovate in a fast-paced job

20-Sep-18

Gaji pokok + Komisi besar

Applied
  • Have good communication and networking skill
  • Minimum 2 years experience as Sales
  • English proficiency is a must

20-Sep-18

Gaji dapat dinegosiasi

Applied
  • Having minimum 2 years of experience
  • Having F&B knowledge
  • Target oriented person

20-Sep-18

Gaji dapat dinegosiasi

Applied
  • Pendidikan Minimum S1 Food Technology
  • Mampu dalam bernegosiasi dan Analysa Data,
  • Berpengalaman dibidangnya Minimum 2 Tahun

20-Sep-18

Gaji dapat dinegosiasi

Applied
  • Quality Control Section Head
  • Food and Beverages
  • Food Technology

20-Sep-18

Gaji dapat dinegosiasi

Applied

RESTO MANAGER

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Jakarta Selatan

  • Minimal Education D3 in Hospitality (preferred)
  • Has personality and good communication skills
  • Have experience minimal 1 year

19-Sep-18

Gaji dapat dinegosiasi

Applied
  • english is a must
  • 5 years experience in sales &business development
  • Strong business is a must

19-Sep-18

 

Applied
  • 3 years experience in Sales/Business Development
  • English is a must
  • Focused and sales mindset

19-Sep-18

 

Applied
  • Diploma / Bachelor Degree in Hotel Management
  • English is a must
  • Experience 2 years

19-Sep-18

 

Applied
  • Experienced work as AFOM min. 2 years
  • Mastering the English both oral and written
  • Friendly and good personality

19-Sep-18

 

Applied
  • Brand new office !!
  • Full product & industry training provided!
  • Attractive income !!

19-Sep-18

 

Applied
  • Domisili di Jakarta
  • usia max 35 tahun
  • Memiliki negotiational skill

19-Sep-18

Gaji dapat dinegosiasi

Applied
  • CATERING & CORPORATE SALES SUPERVISOR
  • Menguasai bidang pemasaran retail restoran, brandi
  • Terbiasa dengan bisnis catering & supply product

19-Sep-18

 

Applied
  • Pend. min. D1
  • Pengalaman pernah bekerja di F&B Hotel/Resto
  • Pernah menangani 30-40 karyawan

18-Sep-18

Gaji dapat dinegosiasi

Applied
  • Pend. min. D1
  • Pengalaman pernah bekerja di F&B Hotel/Resto
  • Pernah menangani 40-50 karyawan

18-Sep-18

Gaji dapat dinegosiasi

Applied
  • Min. Bachelor's Degree
  • Fluent English Both Oral and Written
  • Marketing Skills

18-Sep-18

 

Applied
  • Minimum S1 degree in hospitality management
  • 3-5 years in General Affair Spv
  • Proficient knowledge on various facility issues

18-Sep-18

 

Applied
  • Good command in English (oral and written)
  • Minimum 3 years of experience managing Restaurant
  • Well groomed and presentable

17-Sep-18

Gaji dapat dinegosiasi

Applied
  • 3-5 years work exp. OR fresh graduate are welcomed
  • Be part of the pioneer of the international brand
  • Great working environment and team work

17-Sep-18

Gaji dapat dinegosiasi

Applied
  • MALE, max 45 years old
  • Solution oriented & have targeted
  • Education min D1 Hospitality

17-Sep-18

Rp8 Juta - 13 Juta /bulan

Applied
  • Min. 2 years experience
  • Spoken and written English is advantage
  • Bachelor’s Degree in fiannce or accounting require

14-Sep-18

 

Applied
  • RESTAURANT MANAGER
  • Manage daily restaurant operations
  • Supervise employee performance

14-Sep-18

 

Applied
  • Pendidikan minimal SMA/SMK
  • 2 tahun sebagai Operation Manager
  • Bersedia ditempatkan di Kemang/ Kebon Jeruk

14-Sep-18

Gaji dapat dinegosiasi

Applied
  • Pendidikan minimal S1 Pariwisata/ Perhotelan
  • Usia maksimal 45 tahun
  • Nilai plus bila lulusan swiss

14-Sep-18

Gaji dapat dinegosiasi

Applied
  • Using Latest Accurate Software (Windows)
  • Working in a growing & target-driven team
  • Room to grow in the Company

14-Sep-18

Gaji dapat dinegosiasi

Applied
  • Lulusan SMK
  • Dapat bekerja secara mandiri maupun tim
  • Mampu berkomunikasi dalam bahasa Inggris

13-Sep-18

Gaji dapat dinegosiasi

Applied
  • Male or Female, max 45 years old
  • Have experience in hospitality industries
  • Fluent in English is a must

13-Sep-18

Gaji dapat dinegosiasi

Applied
  • Bahasa Inggris
  • Mampu bekerja dalam tim
  • Bisa mengoperasionalkan computer

13-Sep-18

 

Applied