- At least 2 years of working experience as Captain
- Menyukai Customer Service
- Menguasai Basic English, PoS
Applied
- Assist Manager in controlling daily Restaurant
- Min High School/ Diploma in Hospitality
- experience as a Leader/Captain or Supervisor
Applied
- Pengalaman Kompor Wok
- Exp in Chinese Food 2 thn
- Pria-Min SMK/SMA max 35 thn
Applied
- Pengalaman sebagai Pastry Chef min 3 tahun
- Usia maks. 35 tahun
- Pembuatan berbagai macam produk seperti cake, roti
Applied
- Min 2 years working experience as a Captain/SPV
- Challenging working environment
- Career Path
Applied
Don’t want to miss out on jobs like these? |
- Pendidikan Min SMU/SMK
- Tinggi minimal 157 Cm
- Berpengalaman minimal 1 Tahun.
Salary negotiable
Applied
