• Fluent spoken and writtenin English
  • Minimum 2 years experience
  • Excellent communication skills, relationship skill

18-Nov-17

 

Applied
  • Mempunyai sertifikat Food Handling
  • Bersedia ditempatkan di remote area
  • 3 tahun di Mining/Onshore atau offshore

18-Nov-17

Salary negotiable

Applied
  • Maximum 40 years old
  • Minimum 5 years experience managing restaurant
  • Professional with good work ethic

18-Nov-17

 

Applied
  • Diutamakan memiliki ijazah S1 Perhotelan/tataboga
  • Pengalaman minimal 3 tahun
  • menguasai masakan indonesia (Padang,Manado)

18-Nov-17

Salary negotiable

Applied
  • Pendidikan min. SMA/SMK
  • Pengalaman Sebagai GRO/PR
  • domisili DKI Jakarta

18-Nov-17

Salary negotiable

Applied
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  • Pria atau Wanita, usia maks 35 tahun
  • Pengalaman min. 1 Thn SPV F n B
  • Keterampilan dalam mengunakan Microsoft Office

16-Nov-17

Rp3 Million - 5 Million /month (negotiable)

Applied
  • Pengalaman min 3 tahun dijabatannya
  • Pendidikan min D3 Min IPK 2,75
  • Fotocopy Transcript Nilai & Ijazah

16-Nov-17

Salary negotiable

Applied
  • Pengalaman dibidang Manager min. 5 tahun
  • Jujur, disiplin dan bertanggung jawab
  • ahli dlm bidang rekrut,training,motivasi dlm team

16-Nov-17

 

Applied
  • Kreatif, efektif & proaktif
  • Mengerti market F&B di Jakarta
  • Results Oriented

16-Nov-17

 

Applied
  • challenging position & career exposure
  • dynamic industry in fast growing company
  • great team work & fast-paced working environment

16-Nov-17

Salary negotiable

Applied
  • Pengalaman 2 Tahun
  • Kualifikasi Diploma
  • Industri Perusahaan Makanan & Minuman

15-Nov-17

Salary negotiable

Applied
  • challenging position & career exposure
  • dynamic industry in fast growing company
  • great team work & fast-paced working environment

15-Nov-17

Salary negotiable

Applied
  • challenging position & career exposure
  • dynamic industry in fast growing company
  • great team work & fast-paced working environment

15-Nov-17

Salary negotiable

Applied
  • Manager Outlet
  • Manager
  • Manager Operational

15-Nov-17

Rp4 Million - 5 Million /month (negotiable)

Applied
  • Preferred have experience at restaurant
  • Accomplished about food cost, P&L report
  • Familiar with Western Food / French food

14-Nov-17

Salary negotiable

Applied
  • Hands on and motivated GM only
  • Development opportunities
  • Able to handle Multi Unit Managers&target oriented

14-Nov-17

Salary negotiable

Applied
  • Ability to read/write/speak in English
  • Develop understanding of Ganesha’s cuisine
  • Lead team briefings, and training sessions.

14-Nov-17

Salary negotiable

Applied
  • Dapat meningkatkan penjualan dan standard restoran
  • minimum 3 tahun pengalaman sebagai area manager
  • Target Oriented & Over achiever

14-Nov-17

 

Applied
  • Pendidikan min SMA/SMK Perhotelan/Pariwisata
  • Ramah, bertanggung jawab dan pekerja keras
  • Memiliki tingkat kreativitas yang tinggi

14-Nov-17

Salary negotiable

Applied
  • Sound knowledge of Front Office operation
  • Good customer skills and a team player
  • Degree or diploma holder in hotel

12-Nov-17

Salary negotiable

Applied
  • challenging position & career exposure
  • dynamic industry in fast growing company
  • great team work & fast-paced working environment

11-Nov-17

Salary negotiable

Applied
  • Pengalaman min. 3 tahun level manager
  • Dapat berbahasa Inggris (Aktif)
  • Pendidikan minimal D3 perhotelan

10-Nov-17

 

Applied
  • Sangat diutamakan berpengalaman di F&B
  • Min 2 tahun sebagai spv / Leader / Asst Manager
  • Bertanggung jawab atas food costing outlet

10-Nov-17

Salary negotiable

Applied
  • Laki-laki atau Wanita usia maksimal 40 tahun
  • Pendidikan min DIPLOMA
  • Mampu mengoperasikan Komputer dengan baik

10-Nov-17

Salary negotiable

Applied
  • Manage Daily Restaurant Operations
  • Diploma in Hospitality
  • 3 Years Experience as an Assistant /Restaurant Mgr

08-Nov-17

 

Applied
  • At least 5 years experience
  • Discipline, hands on and detail oriented
  • Strong with task management

02-Nov-17

Salary negotiable

Applied
  • Candidate must possess at least Bachelor's Degree
  • 1 year experience specialized in Food & Beverage
  • Willing to work in Kedoya, West Jakarta Area

31-Oct-17

Salary negotiable

Applied
  • Overachiever, hardworking, and honest
  • Development & Bonus Opportunities
  • Previous Restaurant supervisor experience

30-Oct-17

Salary negotiable

Applied
  • Mengepalai Brand dengan 30+ Karyawan
  • Mencapai Target Sales di Cabang
  • Bekerja di Tim yang Dinamis

26-Oct-17

Salary negotiable

Applied
  • Usia Maksimal 35 tahun
  • Minimal SMIP / DIII Perhotelan/Pariwisata
  • Memiliki pengalaman di bidang Resto/hotel/F&B

24-Oct-17

 

Applied
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