• Familiar with Financial Statement/Laporan Keuangan
  • S1 Accounting - Max 35 yo, Male
  • 3 Year(s) of working experience in Accounting

29-Jul-20

 

Applied
  • Assist Manager in controlling daily Restaurant
  • Min High School/ Diploma in Hospitality
  • experience as a Leader/Captain or Supervisor

29-Jul-20

 

Applied
  • Pengalaman Kompor Wok
  • Exp in Chinese Food 2 thn
  • Pria-Min SMK/SMA max 35 thn

29-Jul-20

 

Applied
  • At least 2 years of working experience as Captain
  • Menyukai Customer Service
  • Menguasai Basic English, PoS

29-Jul-20

 

Applied
  • min. 2 thn sebagai Finance(bidang F&B diutamakan)
  • Pendidikan minimal Diploma atau S1
  • Max umur 30 thn

09-Jul-20

 

Applied
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  • Memahami data entry operational Warehouse
  • Berpengalaman di Warehouse F&B Industry

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  • Pendidikan min. SMA lulusan Perhotelan/Pariwisata
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  • Berpenampilan menarik, menguasai mesin EDC, excel

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  • Manage Daily Restaurant Operations
  • Diploma in Hospitality
  • 3 Years Experience as an Assistant /Restaurant Mgr

09-Jul-20

 

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  • Overseeing & Helping Restaurant Operations
  • Experienced in F&B industry preferred
  • Min. 2 Years experienceas a Personal Assistant

09-Jul-20

 

Applied