• Pengalaman min 2 tahun
  • Menguasai konsep dasar Akuntansi
  • Menguasai Laporan Keuangan

5 hours ago

 

Applied
  • Berpengalaman sebagai Manager Resto Min. 1 Thn
  • Pendidikan Minimum D3
  • Komunikatif, bertanggungjawab & dapat di andalkan

11 hours ago

Rp4 Million - 6 Million /month (negotiable)

Applied
  • Have a degree in reputable Hotel School Academy
  • 2 years’ experience as Chef de Partie
  • Advance in English both oral and written

11 hours ago

Salary negotiable

Applied
  • Domisili di Jakarta dan sekitarnya
  • Memiliki relasi yang luas di indistri F & B
  • Memiliki kemampuan interpersonal yang kuat

11 hours ago

Salary negotiable

Applied
  • Kasir, Greeter, Bush Boy
  • Tangerang, Pluit, Citos, PIM2
  • min. pendidikan SMA

11 hours ago

Salary negotiable

Applied
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  • as Ast. Manager / Manager in Catering Restaurant
  • Maintain a good relation with clients
  • age max 35 years old

22 hours ago

 

Applied
  • Degree in Business/Marketing with 3 years
  • Resourceful with the ability to multi-task
  • Good written & interpersonal skills

22 hours ago

 

Applied
  • Administrasi
  • Admin finance
  • Staf administrasi

21-Feb-17

 

Applied
  • Diploma Degree (Major : accounting preferred)
  • Strong ability in Microsoft Excel is a MUST
  • Have knowledge about Kitchen and Bar Tools

21-Feb-17

 

Applied
  • Pendidikan minimal D3 Gizi
  • Menguasai HACCP
  • Memiliki pengalaman dibidang pengelolaan gizi

20-Feb-17

Salary negotiable

Applied
  • 2 YEARS EXPERIENCED
  • MAX. 27
  • F & B KNOWLEDGE

20-Feb-17

Salary negotiable

Applied
  • Pengalaman Min. 5 tahun dibidang Resto atau Cafe.
  • Dapat bekerja dibawah tekanan.
  • Membuat laporan daily/weekly/monthly operational

20-Feb-17

Base salary + high commission

Applied
  • Pendidikan Min. SMA/Sederjat
  • Memahami Job SPG
  • Wanita

20-Feb-17

 

Applied
  • Passionate in the world of Wine
  • Have minimum 2 years experiences
  • Fluent in English

20-Feb-17

 

Applied
  • Bersedia memegang semua jenis daging
  • Pengalaman min. 2 tahun sbg Cook di Chinese Resto
  • Laki - laki dan tidak bau badan

18-Feb-17

 

Applied
  • Mampu mengelola 3 - 4 outlets dengan baik & benar
  • Lebih di utamakan pengalaman di hotel bintang 5
  • Bersedia melakukan test food dengan semua daging

18-Feb-17

 

Applied
  • Usia max 40 tahun
  • D3 Tehnik Industri / Teknologi Pangan
  • Mempunyai keahlian dalam pembuatan kue

18-Feb-17

Salary negotiable

Applied
  • Challenging position & career exposure
  • Dynamic industry in fast growing company
  • Great team work & fast-paced working environment

17-Feb-17

 

Applied
  • Menguasai chinese food (diutamakan)
  • Pengalaman chef/koki minimal 5 tahun
  • Mampu mengkreasi menu secara kreatif

17-Feb-17

Salary negotiable

Applied
  • Graduate from Tourism High School /Tourism Academy
  • Max. 30 years old.
  • Excellent English.

17-Feb-17

Salary negotiable

Applied
  • Min 1 Years at Hotels and Dining Restaurant
  • Understand restaurant service
  • Age 20 – 28 Years Old

17-Feb-17

Salary negotiable

Applied
  • Diploma perhotelan atau marketing komunikasi
  • Fasih berbahasa ingris lisan maupun tulisan
  • sebagai Marketing > 6 tahun terutama di bidang F&b

17-Feb-17

Salary negotiable

Applied
  • Memiliki passion bekerja dibidang Resto atau F&B
  • Bersedia bekerja dengan system shift
  • Pengalaman min 1-2 tahun

17-Feb-17

Salary negotiable

Applied

COMMIS

CASSIS, PT

Jakarta Pusat

  • Have a degree in Hospitality / Tourism.
  • Experience working in Restaurant.
  • Excellent communication skills.

17-Feb-17

Salary negotiable

Applied
  • Have a degree in Hospitality / Tourism.
  • Experience working in Restaurant.
  • Able to communicate in English.

17-Feb-17

Salary negotiable

Applied
  • Preferably between the age of 22-28 years old
  • Have a degree in reputable Hotel School Academy
  • Have a minimum of 2 years’ experience in Pastry

17-Feb-17

Salary negotiable

Applied

BARTENDER

CASSIS, PT

Jakarta Pusat

  • Physically fit, min. height of 160 cm
  • Committed to delivering exceptional service
  • Able to communicate in English

17-Feb-17

Salary negotiable

Applied
  • Bertanggung jawab
  • Pengalaman 1 Tahun di bidang food & beverages
  • Berpenampilan menarik

17-Feb-17

Salary negotiable

Applied
  • Kesempatan berkarir
  • Pengalaman menarik
  • Asap

17-Feb-17

Rp2.5 Million - 3 Million /month

Applied
  • Pendidikan minimal D3, dalam semua bidang
  • Memiliki gairah untuk penjualan ke HORECA
  • Pengalaman minimal 3 tahun dalam bidangnya

17-Feb-17

Salary negotiable

Applied
  • Training & scheduling
  • Purchasing
  • Leads kitchen team in KMs absence

15-Feb-17

 

Applied
  • High School Diploma/GED.
  • Full Service Restaurant.
  • Team Player.

15-Feb-17

 

Applied

SALES

--

DKI Jakarta

  • Wanita umur max. 35th
  • Mampu berbahasa inggris dengan baik
  • Memiliki Good Business Networking

15-Feb-17

Salary negotiable

Applied
  • Pria
  • Pendidikan minimal SMA/Sederajat
  • Pengalaman di Japanese Restaurant

15-Feb-17

 

Applied
  • Wanita
  • Pendidikan minimal SMA atau sederajat
  • Pengalaman di Japanese Restaurant

15-Feb-17

 

Applied

STEWARD

LA MAISON

DKI Jakarta

  • Provide cleanliness in all areas
  • Woman.
  • Max age. 30

15-Feb-17

 

Applied
  • Experienced working in kitchen.
  • Woman.
  • Max age. 30

15-Feb-17

 

Applied
  • challenging position & career exposure
  • dynamic industry in fast growing company
  • great team work & fast-paced working environment

15-Feb-17

Salary negotiable

Applied
  • challenging position & career exposure
  • dynamic industry in fast growing company
  • great team work & fast-paced working environment

14-Feb-17

Salary negotiable

Applied
  • Ada jenjang karir
  • Bonus dari service
  • Naik gaji tiap tahun

13-Feb-17

Rp1.5 Million - 2.5 Million /month

Applied
  • Bersedia bekerja shift
  • Diutamakan berpengalaman di hotel/restaurant
  • Mampu berbahasa inggris aktif diutamakan

13-Feb-17

Salary negotiable

Applied
  • Mampu berbahasa inggris aktif diutamakan
  • Cekatan, memiliki inisiatif dan inovatif
  • Bersedia bekerja shift

13-Feb-17

Salary negotiable

Applied

HOST / GRO

ALTITUDE

Jakarta Pusat

  • Female, maximum 25 years old
  • Height minimum 165 cm
  • Experience in fine dining restaurant (western)

12-Feb-17

Salary negotiable

Applied
  • Preferable can make fresh noodle
  • Experience in hospitality industry.
  • Exp. Western Food and Indonesian Food

12-Feb-17

Salary negotiable

Applied
  • Tourism and Culinary diploma or degree
  • Age minimum 30 years old
  • Extensive food and beverage knowledge

11-Feb-17

 

Applied
  • Male/ Female
  • Qualification : Diploma
  • Skills : Basic English and IT

11-Feb-17

Salary negotiable

Applied
  • Tourism High School / Tourism Academy
  • Excellent English, Good looking
  • Friendly attitude is required, having experience

11-Feb-17

Salary negotiable

Applied
  • Have 2 years work in fine dining restaurant
  • Maximum 30 years old
  • Understand about service sequences

11-Feb-17

 

Applied
  • Honest, discipline, and have good attitude
  • Male, maximum 37 years old
  • 3 years working experience as cook

11-Feb-17

Salary negotiable

Applied
  • Develop new market in HORECA Industries
  • Market products of HORECA Equipment
  • Prepare sales, report, & analysis

10-Feb-17

Base salary + high commission

Applied
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